A blog mostly about caring for and cooking with cast iron cookware.
I'm still listening
I still make your corn bread. Keep on posting!
Great info! Anything new?
I still make your hot sauce and use your cast iron tips!
Just wanted to say thanks for all of the great info on this blog. I'm a relatively new collector. A little over a year ago I reconditioned two pieces using your instructions for the high heat seasoning method. Am just about to wash the oven cleaner off of a Pica Favorite Ware dutch oven, and a Griswold No. 5 pan, and will try the low heat seasoning method to compare. Your blog has been indispensable!
Will you come back in 2017? Please?
I still keep doing this! Visit Site
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